Print
Easy Gluten-Free Caramel Pretzel Delights

Easy Gluten-Free Chocolate Caramel Pretzel Delights

Easy gluten-free chocolate caramel pretzel delights made with Rollos candy. A perfect treat for parties or as a gift for family and friends.
Course Dessert
Cuisine American
Keyword chocolate covered pretzels, gluten-free chocolate covered pretzels
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings 6 people
Calories 285 kcal

Ingredients

  • 1 bag of Rollos candy gluten-free
  • 1 bag of gluten-free pretzels
  • chopped pecans gluten-free sprinkles or your favorite gluten-free toppings
US Customary - Metric

Instructions

  1. Preheat oven to 350 degrees.
  2. Line cookie sheet with parchment paper or foil.
  3. Fill the cookie sheet with gluten-free pretzels.
  4. Top each pretzel with one unwrapped Rolo candy.
  5. Bake 3 to 5 minutes or until caramel piece begins to soften, but not melted.
  6. Remove from oven; top with either pecan or your favorite topping.
  7. Cool completely.
  8. Try not to eat them all!
  9. Store in an airtight container.
  10. Enjoy!

Recipe Notes

Mama says, "Check all of your labels!"

Store in an air-tight container.

Nutrition Facts
Easy Gluten-Free Chocolate Caramel Pretzel Delights
Amount Per Serving (1 serving)
Calories 285 Calories from Fat 117
% Daily Value*
Total Fat 13g 20%
Saturated Fat 8g 40%
Cholesterol 8mg 3%
Sodium 41mg 2%
Total Carbohydrates 38g 13%
Dietary Fiber 1g 4%
Sugars 35g
Protein 2g 4%
Vitamin A 2.5%
Vitamin C 0.4%
Calcium 6.6%
Iron 3.9%
* Percent Daily Values are based on a 2000 calorie diet.