Margaret Badore
Margaret Badore is a journalist who has covered food, science, and health topics for over 15 years. Her work has been published by Forbes, Treehugger, Diets In Review, Civil Eats, and Tales Of The Cocktail. She’s also a mom and her husband is lactose intolerant, so she knows how important it is to get all the ingredients right when it comes to feeding your family. She earned her masters in journalism from Columbia University and her undergraduate degree in writing from Sarah Lawrence College.
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